The Yarborough Arms – Main Menu
Proprietors Mary & Darrell along with their team wish to extend to you a warm welcome and would like to wish you and yours a wonderful Christmas and to thank you for choosing the Yarborough Arms, we hope that you have a lovely dining experience.
Allergens: At the Yarborough Arms our food is cooked with a range of ingredients, which includes nuts and other serious allergens. We understand the dangers of allergens and request that you please speak with our staff to discuss options available to you as we would like to help you make the right choices. Please Note we are NOT Nut Free, with regards to allergens we do handle most in our kitchen, and we do our utmost to avoid cross contamination, however we are aware that some of these allergens can become airborne and are therefore beyond our control.
Festive Starters
Homemade Butternut squash and Sage Soup with warm Ciabatta and butter £5.50
Creamy Garlic Mushrooms served over Garlic Croutons (v) £6.95
Ham Hock and Grain Mustard Terrine with Homemade Piccalilli and Crostini’s £6.95
Prawn Cocktail with Marie Rose Sauce and Wholemeal Bread £6.95
Cheesy Garlic Bread, 4 slices £5.50
Festive Mains
Traditional Roast Turkey with all the Trimmings £12.50
Pan Fried Salmon with Fondant Potato, Winter Greens and a Sage Butter Sauce £15.95
Winter Vegetable Wellington with Traditional Trimmings (V) £10.95
Festive Desserts £5.95
Christmas Pudding with Brandy Sauce
Salted Caramel Tiramisu
Lemon and Raspberry Ripple Cheesecake
Dark Chocolate and Hazelnut Brownie
Black Forest Roulade
Cheese Board, A variety of Cheese and Biscuits with Frozen Grapes, apple and homemade chutney £7.95
Traditional Mains
Fresh Haddock in a crispy batter, chips and either mushy or garden peas plus our homemade tartar sauce £11.50
Smokie, Smoked Haddock, creamed potatoes, wilted spinach, poached egg and a chive butter sauce £15.75
Battered Tiger Prawns, chips and a dressed salad £15.95
Wholetail Scampi and chips, with garden peas or a dressed salad, plus our homemade tartar sauce £10.95
Crispy Chicken Strips with chips and a dressed salad £11.50
Chicken, Bacon & Cheese Melt, with a choice of BBQ or Sweet Chilli sauce, served with chips and a dressed salad £11.95
Chef’s Chicken and Bacon Carbonara, served with garlic bread £11.95
Homemade Meat Lasagne with chips or garlic bread and a dressed salad £11.50
Yarborough Pies our pies are homemade and are packed full of meat and flavour, served with a choice of chips or mash potato with seasonal vegetables.
Steak and Guinness – Steak & Kidney – Chicken & Mushroom Regular £10.99 Large £14.99
Desperate Dan Pie, ‘Not for the faint hearted’ steak and stilton £15.50
The Yarborough homemade steak burgers, 2 x 4oz Burgers served in a brioche bun with baby gem lettuce, tomato and a red onion chutney topped with cheese, served with homemade coleslaw and our twice fried chips and onion rings. £12.95
Add bacon or pineapple for £1.00
Grilled Gammon Steak served with pineapple or egg, grilled tomato, mushrooms, chips and garden peas, 6oz £9.95 or 12oz £13.50
Sirloin Steak 8oz, served with roasted tomato, mushrooms, onion rings, chips and peas with a dress salad garnish £16.75
Make Your Own Combi £16.55
Mix and Match, choose 2 different items from the following:
6oz Gammon Steak – 4oz Sirloin – 3 Crispy Chicken Strips – 5 Scampi – 4 Tiger Prawns
Served with grilled tomato, roast mushrooms, onion rings, peas, chips and a dressed salad
Vegetarian £9.95
Mushroom Stroganoff, Served with rice (v) (gf)
Roasted Vegetable Lasagne served with a dressed salad garnish and garlic bread or chips
Butternut squash and chickpea curry, served with rice (vegan)
On the Side
Pepper Sauce £3.50
Stilton Sauce £3.50
Diane Sauce £3.50
Onion Rings £3.95
Coleslaw £2.75